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LIFE & LEISURE REFINED MAGAZINE13Personalised Wellness JourneysOne of Chiva-Som Hua Hin%u2019s hallmarks is its emphasis onpersonalised wellness journeys, with expert practitioners guiding guests towards their health goals. Drawing upon ancient healing traditions and cutting-edge therapies, each treatment is tailoredto address specific needs, ensuring a holistic approach to wellbeing. From nutrition consultations to holistic skincare rituals, guests are empowered to take charge of their health and cultivate sustainable habits that endure long after their departure. The resort%u2019s approach ensures that each guest leaves with a bespoke plan, making their wellness journey a sustainable and long-lastingendeavour.Commitment to SustainabilityHowever, what truly sets Chiva-Som Hua Hin apart is itsunwavering commitment to sustainability. Recognising the interconnectedness of human health and the environment, the resort has implemented a comprehensive sustainability strategy to minimise its ecological footprint and foster a harmonious relationship with nature. From energy-efficient design toorganic farming practices, every aspect of Chiva-Som Hua Hin%u2019soperations reflects a deep respectforthe earth and its resources.Responsible Sourcing and ConsumptionOne of the cornerstones of Chiva-Som Hua Hin%u2019s sustainabilityefforts is its commitment to responsible sourcing and consumption. The resort prioritises locally sourced, organic ingredients in its culinary offerings, harvested from its organic garden while supporting local farmers and reducing carbon emissions associated with food transportation. Guests are treated to a delectable array of farm-to-table cuisine, showcasingthe vibrant flavours of Thailand%u2019s bountiful landscape whilepromoting sustainable agriculture and biodiversity conservation. Each meal is a culinary delight and a step towards supporting a more sustainable and environmentally friendly food system.Mangrove Ecosystem PreservationChiva-Som Hua Hin is also actively preserving localenvironments and has initiated the Krailart Niwate Mangrove Ecosystem Preservation Project to protect Hua Hin%u2019s last mangrove ecosystem. Mangrove trees produce blue carbon, capturing 3 to 5 times as much carbon dioxide as other tropical