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                                    LIFE & LEISURE REFINED MAGAZINE12TravelEXPERIENCE LIVING AT DE HOOPNestled in South Africa%u2019s Overberg region, De Hoop Nature and Marine Reserve is a sanctuary of unspoiled beauty. This UNESCO-listed haven boasts sweeping coastal dunes, rugged cliffs, and tranquil vlei waters, making it a premier destination for nature lovers. Home to over 1,500 plant species and renowned for land-based whale watching, De Hoop offers an immersive escape. From mountain biking and guided bird walks to indulgent dining at the Fig Tree Restaurant, every experience is steeped in nature%u2019s splendour. Whether exploringits landscapes or relaxing in luxurious accommodations, DeHoop promises an unforgettable retreat. Plan your visit today at www.dehoopcollection.com.QATAR%u2019S HAVEN OF WELLNESSSet along Qatar%u2019s pristine coastline, Zulal Wellness Resort by Chiva-Som redefines holistic well-being with a uniqueblend of Traditional Arabic and Islamic Medicine (TAIM)and modern wellness practices. As the Middle East%u2019s firstfull-immersion wellness retreat, Zulal offers two distinct experiences: Zulal Serenity, an adults-only sanctuarydesigned for deep rejuvenation and personal reflection, andZulal Discovery, a family-focused retreat fostering well-being across generations. Guests can enjoy tailored spa treatments, expert-led fitness programmes, and nutrient-rich cuisine,all aimed at transforming body and mind. Recognised with multiple global awards, Zulal is a true haven for those seeking a revitalising escape, where wellness becomes a shared journey. Discover more about this pioneering destination at www.zulal.comA COASTAL CULINARY GEMAcclaimed chef Darren Badenhorst recently opened The Beach House on Yzerfontein%u2019s iconic 16-mile beach. This reimagined 80-year-old beach house, redesigned by Hayley Breytenbach, combines rustic West Coast charm with seaside elegance, featuring antique maritime d%u00e9cor and a timeless design inspired by Ralph Lauren%u2019s coastal style. Chef Jacques Grove leads the kitchen, offering locally sourced, world-class cuisine, including mussels, foraged herbs, and line-caught fish,alongside classics like Peri-Peri Chicken. Signature dishes include the Baai Slaai and Prime Rib Steak Florentine. The Beach House promises a sustainable, family-friendly dining experience celebrating West Coast heritage, just an hourfromCape Town. [email protected]
                                
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